- Work in shift (6 days a week) - Learn how to manage the customers. - Learning how to manage the restaurant's financial. - Work being done in teamwork. - Need to be smart while handling customer even in busy situation. - Can know lots of people and culture and work in teamwork.
This branch still need upgrade mostly about workers eating hour and a good manager to follow up workers work.But since i work here for 10 days contract,i do enjoy the work.The office time also balanced.